These crispy baked potatoes stuffed with taco-seasoned beef, melty cheese, and fresh toppings are the ultimate fusion of baked potatoes and tacos—perfect for a fun weeknight dinner or game-day snack!
✨ Why You’ll Love This Recipe
✅ Easy & customizable – Use your favorite taco toppings
✅ Crispy potato + taco flavor – The best of both worlds
✅ Great for meal prep – Assemble ahead and reheat
✅ Kid-friendly – Let everyone build their own
๐ Ingredients (Serves 4)
For the Potatoes
4 large russet potatoes, scrubbed
1 tbsp olive oil
1/2 tsp salt
For the Taco Filling
1 lb ground beef (or turkey/chicken)
1 packet taco seasoning (or homemade: 1 tbsp chili powder, 1 tsp cumin, 1/2 tsp garlic powder, 1/2 tsp paprika)
1/2 cup water
Toppings (Pick Your Faves!)
1 cup shredded cheddar or Mexican blend cheese
1/2 cup sour cream or Greek yogurt
1/2 cup diced tomatoes
1/4 cup sliced jalapeรฑos
1/4 cup chopped cilantro
1 avocado, diced
Lime wedges
Hot sauce