Loaded Taco Potatoes – A Fun Twist on Taco Night! ๐ŸŒฎ๐Ÿฅ”


 


These crispy baked potatoes stuffed with taco-seasoned beef, melty cheese, and fresh toppings are the ultimate fusion of baked potatoes and tacos—perfect for a fun weeknight dinner or game-day snack!

✨ Why You’ll Love This Recipe

✅ Easy & customizable – Use your favorite taco toppings
✅ Crispy potato + taco flavor – The best of both worlds
✅ Great for meal prep – Assemble ahead and reheat
✅ Kid-friendly – Let everyone build their own


๐Ÿ“ Ingredients (Serves 4)

For the Potatoes

  • 4 large russet potatoes, scrubbed

  • 1 tbsp olive oil

  • 1/2 tsp salt

For the Taco Filling

  • 1 lb ground beef (or turkey/chicken)

  • 1 packet taco seasoning (or homemade: 1 tbsp chili powder, 1 tsp cumin, 1/2 tsp garlic powder, 1/2 tsp paprika)

  • 1/2 cup water

Toppings (Pick Your Faves!)

  • 1 cup shredded cheddar or Mexican blend cheese

  • 1/2 cup sour cream or Greek yogurt

  • 1/2 cup diced tomatoes

  • 1/4 cup sliced jalapeรฑos

  • 1/4 cup chopped cilantro

  • 1 avocado, diced

  • Lime wedges

  • Hot sauce


๐Ÿ‘ฉ‍๐Ÿณ Step-by-Step Instructions



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