1. Mix the Fritter Batter
In a bowl, combine chicken, cheeses, egg, breadcrumbs, mayo, green onions, and spices. Mix well.
2. Shape & Fry
Heat oil in a skillet over medium heat.
Scoop 2-tbsp portions of the mixture, flatten slightly into patties, and fry for 3-4 mins per side until golden and cooked through.
3. Drain & Serve!
Transfer to a paper towel-lined plate.
Serve hot with your favorite dip!
Pro Tips for Perfect Fritters
π₯ Extra crispy? Use panko breadcrumbs instead of regular.
π§ More cheese? Add cream cheese for gooey centers.
π Shortcut: Use rotisserie chicken instead of ground.
π‘ Baking option: Bake at 400°F (200°C) for 15-20 mins (flip halfway).
Serving Ideas
π½ Appetizer: Skewer with toothpicks for parties.
π₯ Meal: Serve over salad with ranch.
π Sandwich style: Stuff in a bun with lettuce & tomato.