Who says brownie mix is just for brownies? Transform that box of mix into thick, chewy, chocolatey cookies with crispy edges and soft centers—just like your favorite bakery-style treats, but ready in half the time!
Perfect for last-minute desserts, lunchbox surprises, or midnight cravings, these brownie mix cookies require only 3 ingredients (plus optional add-ins) and deliver maximum decadence with minimal effort.
Why You’ll Love This Hack
✔ 3-ingredient base – Brownie mix + eggs + oil = instant cookie dough.
✔ Fudgy texture – Like a cross between a brownie and a cookie.
✔ Endless variations – Stuff with Nutella, swirl in peanut butter, or add mint chips.
✔ No mixer needed – Stir by hand in one bowl.
Ingredients & Customizations
Base Recipe:
1 (18–20 oz) box brownie mix (standard size, not "family size")
2 large eggs
⅓ cup vegetable oil or melted butter (butter adds richness)
Optional Mix-Ins (Pick Your Favorite!):
1/2 cup chocolate chips (white, milk, or dark)
1/4 cup Nutella (swirled or stuffed inside)
1/2 cup chopped nuts (walnuts, pecans)
1 tsp espresso powder (enhances chocolate flavor)
1/2 cup crushed Oreos or peppermint pieces (holiday twist!)
Step-by-Step Instructions
