Serving Suggestions
- Cool Contrast: Serve with avocado slices or a lime wedge.
- Meal Prep: Store in airtight containers for 3-4 days. Reheat with a splash of broth.
Nutrition Facts (Per Serving)
Calories: 480 | Fat: 18g | Carbs: 52g | Protein: 28g | Fiber: 2g
Why This Recipe Works
This dish combines sticky, flavorful rice with fall-off-the-bone chicken, all glazed in a sticky-sweet honey BBQ sauce. The one-pan method ensures deep flavor infusion while keeping cleanup effortless.
SEO & Photography Notes
- Keywords: One-pan chicken and rice, honey BBQ chicken recipe, easy weeknight dinner, BBQ chicken skillet
- Visuals: Highlight the glossy BBQ glaze, cheesy rice, and golden chicken skin. Style with fresh herbs, a drizzle of sauce, and a rustic skillet. Use warm lighting for a cozy feel.
Customize Your Pan!
- Protein Swap: Use sausage, shrimp, or tofu.
- Rice Swap: Substitute with cauliflower rice for a low-carb option.
- Extra Veg: Stir in spinach or kale 5 minutes before baking.
Let me know if you’d like a spicier version or a slow-cooker adaptation! 🌶️