Crispy potatoes, tender chicken, melted cheese, bacon, and green onions—all baked into one irresistible dish! This Loaded Baked Potato & Chicken Casserole is like a deconstructed baked potato meets creamy chicken bake, making it the perfect hearty meal for weeknights, potlucks, or game day.
With minimal prep and maximum flavor, this casserole is cheesy, savory, and packed with protein—comfort food at its finest!
Why You’ll Love This Recipe
✅ One-pan wonder – Easy prep, easy cleanup!
✅ Packed with flavor – Bacon, cheese, sour cream, and chives.
✅ Feeds a crowd – Great for family dinners or parties.
✅ Meal-prep friendly – Reheats beautifully for leftovers.
Ingredients (Serves 6-8)
Main Ingredients
2 lbs boneless, skinless chicken breasts, cubed
4 cups diced potatoes (russet or Yukon Gold)
6 slices bacon, cooked & crumbled
1 ½ cups shredded cheddar cheese
½ cup sour cream
¼ cup chopped green onions
Seasonings & Sauce
2 tbsp olive oil
1 tsp garlic powder
1 tsp onion powder
1 tsp paprika
½ tsp salt
½ tsp black pepper
1 (10.5 oz) can cream of chicken soup (or mushroom for variation)
½ cup milk