Step 3: Prepare the Sauce
- In the same skillet, add a bit more oil or butter if needed. Sauté the diced onion for 3–4 minutes , until softened.
- Stir in the minced garlic and cook for 30 seconds , until fragrant.
- Pour in the marinara sauce, water or broth, and red pepper flakes (if using). Stir to combine and bring the sauce to a gentle simmer.
- Return the meatballs to the skillet, nestling them into the sauce. Cover and simmer for 15–20 minutes , stirring occasionally, until the meatballs are cooked through and the flavors have melded.
Step 4: Cook the Buttered Noodles
- While the meatballs simmer, cook the pasta according to package instructions until al dente. Drain and return to the pot.
- Add the butter to the hot pasta and toss until melted and evenly coated. Season with salt and pepper to taste.
Step 5: Serve and Enjoy
- Divide the buttered noodles among serving plates or bowls. Top generously with meatballs and sauce.
- Garnish with fresh parsley and serve with extra Parmesan cheese on the side, if desired.
Why You’ll Love This Recipe:
- Quick and Easy: Ready in under 45 minutes with minimal prep.
- Comforting and Flavorful: Juicy meatballs and rich sauce pair perfectly with buttery noodles.
- Customizable: Swap the meat, sauce, or noodles to suit your preferences or pantry staples.
Tips for Success:
- Use a Meat Blend: A mix of ground beef and pork adds extra juiciness and flavor to the meatballs.
- Don’t Overmix the Meat: Overmixing can make the meatballs dense—handle the mixture gently.
- Make Ahead: Double the meatball recipe and freeze half for future meals.
Ways to Enjoy Your Easy Pleasy Meatballs over Buttered Noodles:
- For Weeknight Dinners: A quick, comforting meal that’s ready in no time.
- Meal Prep: Store leftovers in the fridge for up to 3 days. Reheat in the microwave or on the stovetop.
- With Variations: Serve over mashed potatoes, rice, or polenta instead of noodles for a different twist.
- Add Veggies: Stir spinach, mushrooms, or bell peppers into the sauce for added nutrition.
This Easy Pleasy Meatballs over Buttered Noodles is the ultimate comfort dish—rich, savory, and oh-so-satisfying. Whether you’re feeding your family, meal prepping for the week, or simply craving a cozy dinner, this recipe delivers big flavor with minimal effort. So grab your ingredients, roll those meatballs, and get ready to enjoy a plateful of pure comfort! 🍝