Who says pancakes have to take forever to make? With this Quick and Easy Homemade Pancake Recipe , you can whip up fluffy, golden-brown pancakes in just 5 minutes. Perfect for busy mornings, lazy weekends, or even a midnight snack, these pancakes are simple to prepare, deliciously satisfying, and ready in no time. Let’s dive into this fast and foolproof recipe!
Why You’ll Love These Quick Pancakes
Before we get started, here’s why this pancake recipe deserves a spot in your kitchen:
- Super Fast : Made with just 5 ingredients and ready in under 5 minutes—perfect for when you’re short on time.
- Fluffy & Delicious : Despite the speed, these pancakes are light, fluffy, and packed with flavor.
- Customizable : Add-ins like chocolate chips, bananas, blueberries, or cinnamon let you personalize each batch.
- Budget-Friendly : Uses basic pantry staples that most people already have at home.
- Kid-Friendly : Both kids and adults will love dunking these pancakes into syrup, butter, or jam.
Ingredients You’ll Need
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar (optional, for sweeter pancakes)
- 1 teaspoon baking powder
- Pinch of salt
- 1 cup milk (dairy or non-dairy works)
- 1 large egg
- 2 tablespoons melted butter (plus extra for cooking)
- Optional add-ins: Chocolate chips, fresh fruit, nuts, or vanilla extract
How to Make Quick and Easy Pancakes in 5 Minutes
