Caramelized Apple Cake: Moist, Buttery & Irresistibly Golden! 🍎✨



 

Step 1: Caramelize the Apples

  1. Peel, core, and slice apples into thin wedges.

  2. In a skillet, melt butter over medium heat. Add brown sugar, cinnamon, and lemon juice, stirring until bubbly.

  3. Add apples and cook for 5-7 minutes until tender and golden. Set aside to cool slightly.

Step 2: Make the Cake Batter

  1. Preheat oven to 350°F (175°C). Grease a 9-inch round pan or line with parchment paper.

  2. In a bowl, whisk flour, baking powder, baking soda, and salt.

  3. In another bowl, beat butter and sugar until fluffy. Add eggs, vanilla, and sour cream, mixing well.

  4. Gradually fold in dry ingredients until just combined (don’t overmix!).

Step 3: Assemble & Bake

  1. Spread half the batter into the pan. Layer half the caramelized apples on top.

  2. Add remaining batter, then arrange the rest of the apples on top (press lightly).

  3. Bake for 35-40 minutes until golden and a toothpick comes out clean.

Step 4: Glaze & Serve

  1. Let cake cool for 15 minutes before drizzling with glaze (if using).

  2. Slice and enjoy warm with vanilla ice cream or whipped cream!

Pro Tips for the Best Caramelized Apple Cake

🔸 Use firm apples (like Granny Smith) for the best texture.
🔸 Don’t skip sour cream—it keeps the cake super moist!
🔸 For extra caramel flavor, drizzle leftover apple syrup on top.
🔸 Store covered at room temp for 2 days or refrigerate for up to 5 days.

FAQs (Because You Asked!)

Can I use store-bought caramel sauce?

Yes! Swap homemade caramelized apples with ½ cup caramel sauce + sliced apples.

Can I make this gluten-free?

Absolutely! Use a 1:1 gluten-free flour blend instead of all-purpose.

Can I add nuts?

Yes! Chopped pecans or walnuts add a delicious crunch.

Can I freeze this cake?

Yes! Wrap tightly and freeze for up to 3 months. Thaw before serving.

Final Thoughts

This Caramelized Apple Cake is a simple yet show-stopping dessert that feels like a warm hug. The buttery, spiced apples paired with a moist, tender crumb make it impossible to resist.

Ready to bake magic? Grab those apples and let’s get started! 🍏🔥

(Want more easy desserts? Try our Cinnamon Roll Apple Pie or Honey Butter Pound Cake next!)

Why This Rewrite is AdSense & RPM-Optimized

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Want any tweaks? Let me know—I’m happy to adjust! 😊

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