1. Preheat Your Oven
Preheat your oven to 375°F (190°C) . Grease a standard 12-cup muffin tin generously with cooking spray or butter to prevent sticking.
2. Whisk the Eggs
In a large mixing bowl, whisk together the eggs, milk, salt, and black pepper until smooth and well combined. The mixture should be slightly frothy.
3. Add the Fillings
Stir in the shredded cheddar cheese and diced chicken ham until evenly distributed throughout the egg mixture. If using optional add-ins like green onions or bell peppers, fold them in now.
Pro Tip: For an extra crispy top, sprinkle additional cheese over the muffins before baking.
4. Pour Into the Muffin Tin
Divide the egg mixture evenly among the prepared muffin cups, filling each about 3/4 full . Be careful not to overfill, as the muffins will puff up during baking.
5. Bake Until Set
Bake the muffins in the preheated oven for 20–22 minutes , or until the tops are golden brown and the centers are set. Rotate the tin halfway through baking for even cooking.
Tip: To check doneness, insert a toothpick into the center of a muffin—it should come out clean or with a few moist crumbs attached.
6. Cool and Serve
Remove the muffins from the oven and let them cool in the tin for 5 minutes before transferring them to a wire rack. Serve warm or at room temperature.
Optional: Pair with fresh fruit, avocado toast, or a side salad for a complete meal.
Tips for Success
- Use Fresh Ingredients : High-quality cheese and properly cooked chicken ham enhance the overall flavor.
- Don’t Overfill the Cups : Leaving space ensures the muffins cook evenly without spilling over.
- Make Ahead : Prepare the batter the night before and refrigerate it overnight; bake in the morning for effortless breakfasts.
- Freeze for Later : Store leftover muffins in an airtight container in the freezer for up to 2 months. Reheat in the microwave or toaster oven whenever you need a quick bite.
Conclusion
These Crispy Golden Chicken Ham & Cheese Breakfast Muffins are more than just breakfast—they’re a convenient, satisfying way to start your day. With their tender interiors, cheesy goodness, and customizable options, they’re guaranteed to become a favorite in your household.
So gather your ingredients, roll up your sleeves, and get ready to savor these delightful creations! Don’t forget to share your results with us in the comments below—we’d love to see how they turned out.
If you enjoyed this recipe, check out our other articles for more breakfast inspiration and easy cooking ideas. Happy baking, and remember—life’s too short not to enjoy something delicious now and then! 🍴✨
