Creamy Broccoli Cauliflower Salad: A Fresh and Flavorful Side Dish


 

If you’re looking for a refreshing, crunchy, and creamy salad that’s perfect for picnics, potlucks, or a healthy side dish, this Creamy Broccoli Cauliflower Salad is the answer. Packed with fresh vegetables, crispy bacon, and a tangy, creamy dressing, this salad is a crowd-pleaser that’s both nutritious and delicious. It’s easy to make, customizable, and sure to become a staple in your recipe collection.

In this article, we’ll walk you through the recipe, share tips for making it extra special, and explore why this salad is a must-try for anyone who loves fresh, flavorful dishes. Let’s get started!


Why You’ll Love This Recipe

  1. Healthy and Fresh: Loaded with broccoli, cauliflower, and other veggies.

  2. Creamy and Tangy: The dressing is rich, flavorful, and perfectly balanced.

  3. Easy to Make: Ready in under 30 minutes with minimal prep.

  4. Versatile: Customize with your favorite add-ins like nuts, cheese, or dried fruit.


Ingredients for Creamy Broccoli Cauliflower Salad

For the Salad:

  • 3 cups broccoli florets, chopped into bite-sized pieces

  • 3 cups cauliflower florets, chopped into bite-sized pieces

  • ½ cup red onion, finely chopped

  • ½ cup shredded cheddar cheese

  • ½ cup cooked and crumbled bacon (about 6 slices)

  • ¼ cup sunflower seeds or slivered almonds (optional, for crunch)

For the Dressing:

  • 1 cup mayonnaise

  • 2 tablespoons apple cider vinegar

  • 2 tablespoons honey or sugar

  • ½ teaspoon garlic powder

  • ½ teaspoon salt

  • ¼ teaspoon black pepper



Step-by-Step Instructions





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