Step 1: Make the Dough
- In a small bowl, combine the warm water, sugar, and yeast. Let it sit for 5–10 minutes, or until it becomes frothy.
- In a large mixing bowl, combine the flour and salt. Add the yeast mixture and vegetable oil, and mix until a dough forms.
- Knead the dough on a floured surface for 5–7 minutes, until smooth and elastic.
- Place the dough in a lightly oiled bowl, cover with a towel, and let it rise in a warm spot for 1 hour, or until doubled in size.
Step 2: Shape the Breadsticks
- Preheat your oven to 375°F (190°C).
- Roll out the dough into a large rectangle, about 1/2 inch thick.
- Cut into 1-inch wide strips to form breadsticks. Transfer to a greased or parchment-lined baking sheet.
- Cover with a towel and let the breadsticks rest for 10 minutes.
Step 3: Bake
- Bake the breadsticks in the preheated oven for 12–15 minutes, or until golden brown.
Step 4: Add the Topping
- In a small bowl, mix the melted butter, garlic powder, onion powder, parsley, salt, and Italian seasoning (if using).
- Brush the warm breadsticks generously with the butter mixture.
- If desired, sprinkle with grated Parmesan cheese for extra flavor.
Why You’ll Love This Recipe
- Soft and Fluffy: Just like the real thing from Pizza Hut!
- Customizable: Adjust the seasoning to match your flavor preferences.
- Easy to Make: Perfect for a family dinner or game night snack.
Pro Tips
- Extra Cheesy: Add shredded mozzarella on top of the breadsticks before baking for a cheesy twist.
- Dipping Sauce: Serve with marinara, garlic butter, or ranch dressing for dipping.
- Make Ahead: Freeze the unbaked breadsticks on a baking sheet, then transfer to a freezer bag. Bake straight from frozen, adding a few extra minutes to the cook time.
These Copycat Pizza Hut Breadsticks are sure to be a hit with your family and friends. Perfectly seasoned and irresistibly soft, they’re a must-try recipe for any bread lover! 🍞✨
