Baked Cream Cheese Spaghetti Casserole πŸπŸ§€✨


 

  1. Bring a large pot of salted water to a boil.
  2. Cook the spaghetti according to package instructions until al dente.
  3. Drain and return the spaghetti to the pot.

Step 3: Prepare the Meat Sauce

  1. In a large skillet, cook the ground beef over medium heat until browned, breaking it apart with a spoon.
  2. Drain excess fat and season with salt and pepper.
  3. Stir in the marinara sauce and simmer for 5–7 minutes.

Step 4: Make the Creamy Mixture

  1. In a medium bowl, combine the cream cheesesour cream (if using), Parmesan cheesegarlic powder, and Italian seasoning.
  2. Stir until smooth and creamy.

Step 5: Assemble the Casserole

  1. Toss the cooked spaghetti with the cream cheese mixture until evenly coated.
  2. Spread half of the spaghetti mixture into the prepared baking dish.
  3. Layer with half of the meat sauce, then sprinkle with 1/2 cup of mozzarella cheese.
  4. Repeat the layers with the remaining spaghetti, meat sauce, and another 1/2 cup of mozzarella cheese.

Step 6: Bake

  1. Cover the dish with foil and bake for 20 minutes.
  2. Remove the foil, sprinkle the remaining 1/2 cup mozzarella cheese on top, and bake uncovered for an additional 10–15 minutes, or until bubbly and golden.

Step 7: Serve

  1. Let the casserole cool for 5 minutes before serving.
  2. Garnish with fresh parsley or basil, if desired. Serve warm with garlic bread or a side salad.

Why You’ll Love This Recipe

  • Creamy and Cheesy: The cream cheese and mozzarella make this dish irresistibly rich and flavorful.
  • Family-Friendly: A crowd-pleaser that’s perfect for busy weeknights or potlucks.
  • Easy to Customize: Add veggies, swap proteins, or use your favorite sauce for variety.

Pro Tips

  1. Mix It Up: Add diced bell peppers, mushrooms, or spinach to the meat sauce for extra nutrition.
  2. Make Ahead: Assemble the casserole in advance and refrigerate for up to 24 hours before baking.
  3. Freeze for Later: Freeze the unbaked casserole for up to 3 months. Thaw overnight in the fridge before baking.

This Baked Cream Cheese Spaghetti Casserole is a comforting dish full of creamy, cheesy, and savory goodness. Perfect for any occasion, it’s sure to become a family favorite! πŸπŸ§€✨

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