My children, who usually prefer smooth textures, were interested in the slightly lumpy texture. And my husband, who really loves traditional mashed potatoes, asked me, "What did you change this time?" "These are fantastic!" Simply put, the new recipe was very successful.
Feeling motivated by this achievement, I began trying out new things. After seeing a TikTok video by @potatolover97, I decided to add some sour cream and chopped chives to my next dish for more flavor and a pop of color. The sour cream's sharp taste combined perfectly with the creamy potatoes, making our simple side dish the highlight of the meal.
Thanks to my experience on TikTok, I discovered that mashed potatoes can be more exciting than I thought. They can be used as a blank space for cooking experiments. From adding roasted garlic and parmesan cheese to using truffle oil for special events, there are countless options available.
I have also been trying out different cooking tricks from TikTok, such as adding a bit of nutmeg to spinach to give it a new flavor, or using a piece of bread to soften brown sugar fast. These small ideas have not only helped me cook better but also made me see that browsing social media can sometimes lead to finding really helpful things.
Next time you make mashed potatoes, try keeping the potato skins, using chicken stock instead of water, and getting some cooking ideas from TikTok. Who can say? You could find a new favorite recipe unexpectedly, just like I did. If you're like me and my family, you'll absolutely love it right away!
