Creating cheese at home is simpler than you imagine! With only a few items, you can make a new, smooth cheese that is great for spreading, cooking, or eating by itself. This simple cheese recipe makes a soft cheese that you can personalize with herbs, spices, or garlic.
Time to get ready:
Time needed to prepare: 10 minutes
Time needed for cooking: 30 minutes
Time to rest: 2-3 hours
Total duration: 3 to 4 hours
List of items needed:
1 liter of whole milk (equivalent to 4 cups)
2 tablespoons of lemon juice or white vinegar
1/2 teaspoon of salt
10 grams of butter (if desired, for a creamy texture)
Herbs or spices (if desired, for taste)
Instructions: