• 4 big eggs

• 2 tablespoons of hoisin sauce

• 2 tablespoons of spicy sauce (add more or less according to your preference)

• 1 cup of finely chopped green onions

• 1 cup of fresh cilantro, roughly chopped

• 1 cup of sliced pickled vegetables like carrots and daikon.

• 4 crunchy fried dumplings or big crackers

• Oil used for cooking

Guidelines:

Create the smoke.

• In a big bowl, mix together regular flour, mung bean flour, hoisin sauce, hot sauce, salt, and water. Mix until there are no lumps.

The mixture should be even and without lumps. Wait for approximately 15 minutes for a softer texture to develop.

2. Making the crepe:

• Warm up a non-stick pan on medium heat. Put a little oil on the pan.

Avoid it from getting stuck.

• Put a spoonful of batter in the middle of the pan. Tilt the pan and quickly rotate it to spread the contents.

Spread the mixture evenly over the bottom of the pan in a thin layer.

• Break an egg onto the batter and spread it quickly using a spoon.

Use a spatula to spread the mixture on the crepe. Sprinkle some green onions on top of the egg, then cook the crepe.

When the sides start to separate from the pan and the bottom turns slightly brown, it takes around 1 to 2 minutes.

minutes.

3. PUT ON TOPPINGS:

• Drizzle the hoisin sauce and chili sauce on top of the cooked side of the crepe. Include an additional one.

A mix of pickles, vegetables, and fresh cilantro.

• Put a crispy fried wonton or cracker in the middle for a crunchy texture.

Step 4. Fold and serve.

• Fold the crepe in half over the filling using a spatula, then fold it again.

One-fourth of a circle. Press softly to pack the filling and the crunchy layer.

• Put the crepe on a cutting board and slice it into small pieces, or serve it whole for a better presentation.

Genuine street food experience.

• Do the same steps with the rest of the batter and fillings to create additional crepes.Providing these

Tasty Chinese-inspired filled breakfast crepes will bring a special and yummy touch to your morning.

How do you start your day? Every mouthful mixes the soft and crunchy feel of the crepe.

different types of fillings, making it a tasty and satisfying choice for breakfast. You can choose the ingredients.

To make this traditional Chinese street food more personal, you can customize it based on what you like to eat or need in your diet.

Cuisine.