Receta casera de pan plano con ajo y hierbas. Anuncio publicitario


 

Switch on the light.


Mix the tea, sugar, and yeast in a small bowl. Carefully mix in the egg yolk and set aside for 5 to 10 minutes until it becomes fluffy.


Prepare the dough:


Mix the flour and salt in a big bowl.


Mix the flour with the yogurt and olive oil.


Put the flour mixture in the bowl and mix until you get a dough.

Carefully flatten the dough on a surface with flour for 5 to 7 minutes until it becomes smooth and stretchy.


Place the dough in a bowl with a little oil, cover it with a wet cloth, and leave it in a warm spot for 1 to 2 hours, or until it doubles in size.


Learn how to make flat bread perfectly.


Once the dough has grown in size, separate it into 10 to 12 equal pieces.

Shape each half of the dough into a ball and place it on a plate to form an oval or round shape that is about 1/4 inch thick.

Get the flatbread.


Turn on a stove to medium-high heat.


Once the pan is hot, put a piece of peeled pasta in it and cook for 1 to 2 minutes until bubbles form on top.


Put the bread back on the stove and cook for one or two more minutes until it is golden and fully cooked.





THE ARTICLE


Haz lo mismo con las piezas de masa que te quedan.


Add the garlic and herbs.


Mix the chopped garlic with a bit of olive oil in a small bowl.


Cover the warm, toasted bread with the oil mixture and add chopped parsley or other fresh herbs on top.


To serve and try different foods:


Serve warm bread with garlic and herbs alongside your favorite spreads, dips, or main dishes.


Place the remaining food in a closed container and warm it up in a pan or oven before serving.


Given advice and other options.

To make cheesy pasta, sprinkle some feta or mozzarella cheese on top of the pasta dough.


If you like your flatbread to be spicy, you can add finely chopped green peppers or red pepper flakes to the oil mix.


Different types of herbs: To add different tastes, mix fresh herbs such as cilantro, dill, or basil.


In conclusion,

A tasty and versatile bread with garlic and herbs can enhance any meal.


Its soft consistency and intense herb and onion tastes will definitely make your family happy.


The next time you have friends over for dinner, impress them with this simple homemade recipe for garlic and herb bread.


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