"My husband's first words after tasting this were: 'Oh, you need to write down this recipe!'"


 


There is something very comforting and familiar about a traditional peach cobbler. The delicious peaches covered with a golden brown, biscuit-like topping remind us of summer picnics and cozy kitchens. This recipe shows the true nature of this classic dessert, using basic ingredients and an easy method.





Traditional Peach Cobbler: An Easy and Delicious Summer Treat

List of ingredients:

Amount of Self-Rising Flour 1 cup of melted butter ½ cup of white sugar ¾ cup of white sugar, and extra for sprinkling
Sliced peaches in syrup (with the liquid). 9 ounces
Cinnamon powder (if desired) for sprinkling.

Guidelines:
Heat up and get ready (5 minutes):




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