Make your cleaning mixture.
Heat your oven to 250°F (120°C) before using it.
Cut the lemons in half and press their juice into a bowl that can be used in the oven. Put the lemon halves in the bowl too.
Fill the bowl halfway with water.
Warm up the mixture.
Put the bowl of water with lemon in the warm oven. Let it stay in the oven for around an hour. Mixing lemon vapor and heat will make it easier to remove the grease and bits of food.
Switch off and let it cool down.
After one hour, switch off the oven and allow it to cool with the door shut. It is recommended to do this right before going to sleep, allowing the lemon-scented steam to work while you sleep.
Use baking soda:
In the morning, take the bowl out carefully (it might still be hot). Put baking soda on the spots with tough stains or grease buildup. The baking soda works like a gentle scrub to help clean stubborn dirt.
Clean with a cloth.
After leaving the baking soda for around 30 minutes, use a wet cloth or sponge to clean the inside of the oven. The dirt should be easy to remove after using the lemon steam treatment overnight.
Finishing touches:
If there are still difficult stains, mix baking soda with water, put it on the stain, and leave it for 15-20 minutes before scrubbing once more.
Keep your oven clean and well-maintained.
After cleaning all the leftover food, wipe your oven one last time. Now you can use your clean oven for your next cooking project!
Advantages of Using Lemon:
This technique makes cleaning the oven easier and helps you steer clear of strong chemicals. It is a green option that helps keep your kitchen clean and your oven odor-free for baking.
Use this simple lemon cleaning method overnight to easily keep your oven in great condition. It is a simple and efficient method to keep one of the most frequently used devices in your house in good condition.
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