Bread with Herbs and Cheese


 


This tasty Cheesy Herb Bread is great for any meal or as a delicious snack. With a crispy golden layer, melted cheese, and fragrant herbs, everyone will love it. Let's begin!



Time to prepare:



Total Duration: 35 to 45 minutes

Time needed to prepare: 20 minutes

Time to cook: 15-25 minutes

List of ingredients:



To make the dough:



240 grams of all-purpose flour, which is approximately equal to 1 1/2 cups.

1 small spoon of salt

150 milliliters of warm milk, which is approximately 3/5 of a cup.

For the Stuffing:



150 grams of shredded cheddar cheese (or the cheese you like best)

Chopped parsley.

A little bit of chopped dill.



About Cooking:



60 grams of melted butter



Directions:



Make the dough.



In a big bowl, mix the flour and salt together.



Slowly pour the heated milk while mixing with a spoon or spatula.

After mixing all the milk, use your hands to work the dough on a surface with a little flour for a few minutes until it is smooth and stretchy.



Make the filling:





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