First, get the potatoes ready.
Remove the skin.
Take some potatoes and shred them roughly.
Put the shredded potatoes in a big bowl and cover them with water. Mix thoroughly with your hands and leave it aside.
Step 2: Get the onions and peppers ready.
Cut the onion.
Clean the red pepper, take out the stems and seeds, and chop it into pieces.
Warm up oil in a pan on medium heat. Put the chopped onion in the pan and cook for 3-4 minutes.
Put the diced red pepper in the pan and mix it thoroughly. Cook for another 5-7 minutes, then take off the stove.
Step 3: Prepare the Potato Mix.
Remove the water from the grated food.
Squeeze the water out of the potatoes using your hands. Move the potatoes to a bowl.
Include the
Add eggs, salt, pepper, nutmeg, and marjoram to the bowl with the potatoes. Stir well.
Step 4: Put together and bake.
Heat your oven to 180°C (350°F) before using it.
Put a little oil on a baking dish.
Share widely.
Spread the potato mixture evenly in the baking dish.
Put the onion and pepper mix evenly on top of the potatoes.
You can choose to sprinkle cheese on top of the dish.
Cook in the oven that has been preheated for 50 minutes, or until the potatoes are soft and the top is a golden brown color.
This simple and tasty
Potato bake is great for any event. With its easy recipe and affordable ingredients, it will surely become a favorite at home. Whether you have it as a side dish or a main course, this potato bake will definitely make a good impression!
