You will need two boxes, or around 18 ounces, of Peanut Butter Ritz Bits crackers as an ingredient.
Semisweet chocolate chips, measuring three cups
150 milliliters of brown sugar
2 tablespoons of butter in addition to 1.5 cups
1/4 cup of butter
Instructions:
1. Get the oven ready for 400°F, or 200°C.
Put the crackers in a baking dish.
Four, add 1.5 cups of brown sugar and boil for three to four minutes. After that, top with crackers.
As the caramel begins to bubble, bake for another 6 to 8 minutes.
PAID LISTING
6. Give it five minutes to cool. Before pouring over crackers topped with toffee, melt 2 tablespoons of butter and mix in the chocolate chips.
After chilling for an hour, slice into serving portions.
Have fun!
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