1 8-oz package of thawed cool whip
1 can (about 20 ounces) of drained crushed pineapple
14 ounces (one can) of sweetened condensed milk for baby
equal to one cup of little marshmallows
Half a cup of chopped pecans, if desired
Instructions:
For the purpose of mixing, use a big bowl.
Fill the basin with the cherry pie filling.
While keeping the airiness of the cold whip, gently fold it in.
Toss in the smashed pineapple after draining it well.
Once blended, add the sweetened condensed milk and stir until smooth.
Pour in the small marshmallows, making sure they're distributed evenly.
For an added crunch, you may garnish with chopped pecans.
Cover and chill for at least an hour, or overnight, after mixing completely to bring out the best taste and texture.
Carefully ladle into serving plates after a gentle stirring. Additional cherries can be garnished if desired.
As a sumptuous dessert or a show-stopping centerpiece, the Unbelievably Indulgent Fruit Salad is sure to please.