This Christmas pork roast tastes like heaven, even though it's just 5 ingredients



1 (5 pound) pork loin roast

2 sliced onions

2 tablespoons garlic and herb seasoning mix (I prefer McCormick)

2 cups chicken broth

Salt to taste


Start with a Sear: Brown your pork roast to enhance its flavor.

Layer Flavors: In your greased slow cooker, lay the sliced onions, then place the seared roast on top. Pour the chicken broth around it.

Slow Cook to Perfection: Cover and set your slow cooker on low for 9-10 hours, or on high for 6-7 hours, until the pork is tender and thoroughly cooked.

Serve and Celebrate: Pair the pork roast with your favorite holiday sides for a memorable feast.

This Slow Cooker Christmas Pork Roast is more than just a meal; it's a time-saver, a stress-reducer, and a guaranteed way to delight your loved ones. So, this holiday season, let your slow cooker do the heavy lifting and bask in the joy of a festive, hassle-free dinner!