The creation of lemon marmalade at home is a culinary journey that captures the essence of summer and encases it within a jar. This guide will take you through the process of making a deliciously tangy lemon marmalade, full of natural goodness and free from artificial preservatives.
Selecting Your Ingredients:
The foundation of a great marmalade is the quality of the fruit. Choose organic, pesticide-free lemons for the best taste and health benefits. The lemons should be fresh, as this directly influences the marmalade's ultimate flavor and quality.
Washing and Zesting the Lemons:
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