Ingredients:
3 cups each of Corn, Rice, and Wheat Chex cereal
1 cup pretzels
1 cup cheese crackers
1 cup mixed nuts
⅓ cup melted butter
¼ cup Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
Note: Alternatively, omit the onion powder and salt, substituting with 1 tablespoon of old bay seasoning.
Directions:
Combine the Chex cereals, pretzels, cheese crackers, and mixed nuts in a large slow cooker.
Mix the melted butter, Worcestershire sauce, garlic powder, onion powder, and salt in a separate bowl.
Evenly drizzle the butter mixture over the cereal mixture in the slow cooker, stirring to ensure an even coat.
Cook on a low setting for 3 hours, stirring at hourly intervals.
Allow the mix to cool by spreading it out on paper towels or a baking sheet.
Store in an airtight container for up to two weeks.
Dive into this easy and scrumptious snack. Whether you're sharing at a party or enjoying it solo during a movie night, this Slow Cooker Chex Mix is bound to be a hit!
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