If we make a batch of this at our house, it quickly disappears before I can snag a bite



3 cups each of Corn, Rice, and Wheat Chex cereal

1 cup pretzels

1 cup cheese crackers

1 cup mixed nuts

⅓ cup melted butter

¼ cup Worcestershire sauce

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon salt

Note: Alternatively, omit the onion powder and salt, substituting with 1 tablespoon of old bay seasoning.


Combine the Chex cereals, pretzels, cheese crackers, and mixed nuts in a large slow cooker.

Mix the melted butter, Worcestershire sauce, garlic powder, onion powder, and salt in a separate bowl.

Evenly drizzle the butter mixture over the cereal mixture in the slow cooker, stirring to ensure an even coat.

Cook on a low setting for 3 hours, stirring at hourly intervals.

Allow the mix to cool by spreading it out on paper towels or a baking sheet.

Store in an airtight container for up to two weeks.

Dive into this easy and scrumptious snack. Whether you're sharing at a party or enjoying it solo during a movie night, this Slow Cooker Chex Mix is bound to be a hit!