Enjoy these delightful bacon-wrapped potato bites! They are perfect as an appetizer or a side dish for gatherings or just a cozy night in. The combination of the crispy bacon, tender potato, and the tangy dip is sure to be a crowd-pleaser.
Ingredients:
1 pound small or medium red potatoes
2 1/2 teaspoons kosher salt, divided
1 1/2 teaspoons fresh rosemary, minced
1 tablespoon olive oil
Freshly ground black pepper, to taste
1 pound thick-cut bacon
8 ounces sour cream
1 to 3 teaspoons hot sauce (adjust according to taste)
Salt and black pepper, for seasoning
Instructions:
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
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