Packed with fantastic flavors, this one-pot black pepper chicken recipe is not only effortless to prepare but also a breeze to clean up. Made with wholesome ingredients, it's a dish the whole family will love.
Preparation Time: 35 minutes
Cooking Time: 20 minutes
Total Time: 55 minutes
Yield: 6 servings
Serving Size: 1 cup
Course: Dinner
Cuisine: Asian
Recipe by: SkinnyMs.
Ingredients:
1 1/2 pounds of boneless, skinless chicken breasts, cubed
1 red bell pepper, seeded and sliced into strips
1 1/2 teaspoons of freshly ground black pepper
1 inch of fresh ginger root, peeled and finely chopped
2 garlic cloves, peeled and finely minced
3 tablespoons of lite soy sauce, divided (alternative options: coconut aminos, tamari, or Bragg Liquid Aminos)
3 tablespoons of white vinegar, divided
1 tablespoon of coconut palm sugar or honey
2 tablespoons of olive oil
Instructions:
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