*ingredients :
°250 grams of mascarpone
°300 grams of sweetened liquid cream
°Biscuit spoon
°Fresh and chilled coffee
°bitter cocoa powder
°chocolate chips
*To prepare :
Brew a few cups of coffee and let it cool.
In bowl, whisk together the mascarpone & sweetened liquid cream
Using an electric mixer until mix becomes coherent.
Dip biscuit spoon into the coffee and arrange it in a layer in baking dish.
Pour half of mascarpone and cream mix on cookies & sprinkling with the chocolate chips.
Arrange second layer of coffee-dipped biscuits on top, & spreading rest of the mascarpone cream.
Sprinkling bitter cocoa powder on top of tiramisu.
Placing eggless tiramisu dish in the refrigerator for at least 2 to 3 h
Once cool, serving tiramisu without eggs & Enjoy !