When I was a little girl, my mother would always make the best sausage gravy, and we'd have it on crackers for breakfast, or sometimes she'd smother some potatoes in it.
Well, just thinking about it makes my mouth water.
This is a really easy and delicious recipe for sausage gravy on crackers that will have your family begging you to make it over and over again.
This recipe makes a delicious breakfast that's perfect any time of year or any day of the week.
Serve with a side dish of eggs or even a salad to complement a full lunch.
*ingredients
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
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