+For the cake
°three sticks - 1 half of cup butter
°2 c mild brown sugar
°1 half of c of white sugar
°6 eggs
°three half of cups flour
°1 teaspoon of baking powder
°half of teaspoon of salt to taste
°1 1/3 cup of milk
+For the icing
°1 stick of butter
°1 c darkish brown sugar
°1/three of milk
°half of cup vanilla extract
°4c icing sugar


To make cake middle a rack withinside the oven and preheat to 325 ranges F. Grease with butter and gently sprinkle a 10-inch fluted tube pan, ensuring there aren't anyt any lumps of butter or uncovered regions withinside the mould? positioned aside. In any other bowl, sift the flour, baking powder and salt and set aside.
In the opposite huge bowl? cream three sticks of butter, the usage of a hand mixer or stand mixer on medium pace for two mins till creamy and soft. Add the tan and white sugar and blend nicely, preventing to scrape the bowl on occasion with a rubber spatula, till easy, approximately five mins. Reduce the velocity to medium/low and upload the eggs, one at a time, beating for approximately 15 seconds after every addition and scraping the bowl with a spatula as you go, till nicely mixed .
Reduce pace to low and upload flour aggregate and 1 half of cups milk alternately, in three batches, beginning and finishing with flour. Beat to easy, approximately three min. Scrape the batter into the organized pan and bake withinside the middle of the oven till a wood skewer inserted withinside the middle comes out clean, approximately 1 hour and 10 mins.
Remove from oven and permit cake cool in pan on twine rack for at the least 30 mins. Loosen the rims with a small knife, then go back to a twine rack to chill absolutely. For the glaze Melt the butter in a big saucepan over medium warmness. Add the brown sugar and whisk continuously till the aggregate is frothy and easy and the butter is absolutely incorporated, approximately three mins. Remove from warmness and stir in ultimate half of cup milk or whipping cream. Let the aggregate cool. Stir withinside the vanilla, then progressively upload the icing sugar and stir till nicely mixed and easy. Transfer the cake to a cake plate and frost it with the frosting. Let stand at the least 2 hours earlier than slicing

Enjoy !