*Ingredients:
°2½ cups sugar
°½ cup evaporated milk
°½ cup corn syrup
°½ cup of butter
°1 teaspoon vanilla
°2-2½ cups chopped pecans
°2½ cups shredded coconut
*Directions:
1. Set the pecans, coconut and vanilla aside
2. Combine sugar, evaporated milk, corn syrup and butter in a large saucepan.
3. Bring to a boil and boil for 3 minutes.
4. Remove from the heat and add the pecans, coconut and vanilla
5. Stir for about 4 minutes.
6. Take a spoonful of dough and place it on waxed paper. Leave to rest until the dough has
hardened.
7. Remove paper and Enjoy !
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