*ingredients:
°12 Cake or Slider Cake
° 1 pound rib eye steak
° 2 tsp olive oil
° 1 green bell pepper, thinly sliced
° Large onion, thinly sliced
° 6 ounces sliced mushrooms
° Salt and pepper to taste
° Half a cup of chicken broth
° 1 c mozzarella cheese
* Methods :
The 1 step:
Set oven to barbecue, on low heat
On baking tray, placing cakes with inner parts facing up
The 2 step:
Sweetly toasting under grill
We add olive oil to the pan, then add the meat to maturity
Third step:
Removing meat and set it apart
In same skillet, adding onions, mushrooms, also peppers and sauté them to soft
The 4 step:
Returning meat to skillet also adding broth, Worcestershire sauce, salt also pepper
Fry until the liquid thickens
Fifth step:
Putting portion sizes on bottom of bread
Add the grated cheese and leave it in the oven for a minute or two
Enjoy !