* ingredients
°1 package slide cake
°8 eggs
°1/4 c. milk
°2 tbsp. Chives slices
°kosher salt
°Freshly ground black pepper
°10 slices of bacon, cooked and crumbled
°4 c. Shredded cheddar cheese, divided
°3 tbsp. sliced butter
°1 tsp. Maple syrup
* Directions
Preheat the oven to 350 degrees. Cut the bread in half lengthwise.
Sprinkle 2 cups of cheddar cheese on the bottom layer of the slider bread.
In a large bowl, whisk together eggs, milk, and chives. Season with salt and pepper.
In skillet, heat 1 tsp butter. Cooking eggs to the desire consistency.
Topping bottom layer of sliders with eggs & crumbled bacon. Put the remaining cheese on top. Placing slider tops on top.
In a small bowl, mix the butter with the maple syrup. Brush over slider. Bake for 10-15 minutes, or until cheese has melted and slide tops are golden. serve.
Enjoy !
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