This punk food will definitely be the highlight of the party! Every time my friends come by, our get-together isn't complete without these delicious bacon-coated chimneys! It's very greasy so be sure to put it low if you have high cholesterol! A bite or two won't hurt, right? Anyway, you can add cheese in it if you like. It is a must! I've tried it twice already and the results are amazing! Try this and your party will be great again ! Enjoy!
* Ingredients :
° 1 pound bacon, cut into thirds
° 1 pound Lil' Smokees (small sausages)
° 1 stick of butter
° 2 cups brown sugar
* Directions :
Step 1: Prepare the oven and heat it to 375 degrees Fahrenheit.
Step 2: Cut the bacon into three parts and wrap each piece in smoke.
Step 3: Arrange the bacon-covered smoker in a baking dish.
Step 4: Place a saucepan on the stove and set the heat to medium.
Step 5: Add the butter and a cup of brown sugar. Stir until well blended and butter is completely melted.
Step 6: Transfer the butter-sugar mixture over the bacon-covered smoker.
Step 7: Sprinkle another cup of brown sugar on top.
Step 8: Put it inside the preheated oven and bake for 15 to 20 minutes.
Step 9: Turn on heat to 400°F and bake for another 5 minutes or until bacon is greasy and crispy.
Step 10: Remove from the oven and leave at room temperature to cool for at least 5 minutes.
Step 11: Serve It Up and Enjoy!
Enjoy !
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