Texas Roadhouse Steak Seasoning Recipe

 


Just a few simple condiments are all you need to make the best dry scrub recipe to complement the amazing flavors in chicken or steak, and tastes just like Texas Roadhouse!

 

The best part is that this recipe for marinating steak is super easy.  The hardest part of all is not messing with the grill - but seriously - don't. leave him alone. Adjust it and it's done. Get your timing right (see instructions below) - and you'll be happy to eat a large steak in no time. Here's more information to help you achieve the perfect steak:

 

When to put dry rub on a steak:

 

There are two methods that work best:

 

40 minutes before cooking the meat: This allows the salt to penetrate across the surface (through osmosis) and actually helps break down the muscle fibers, resulting in tenderer meat. During this time, the liquid that appeared initially has time to reabsorb, making the meat juic.

 

Overnight: You can apply a dry scrub one day before and leave it overnight in the refrigerator. The surface may look dry in the morning, but you will actually only lose about 5% of moisture which is much less than what you would lose if you cooked the steaks right away, which is up to 20%. Find out more about this.

 

* Ingredients :

 

° 2 teaspoons kosher coarse salt, * see notes

° 2 teaspoons brown sugar

° 1/4 teaspoon cornstarch

° 1/4 teaspoon garlic powder

° 1/4 teaspoon garlic salt

° 1/4 teaspoon onion powder

° 1/4 teaspoon turmeric

° 1/2 teaspoon paprika

° 1/2 teaspoon chili powder

° 1 teaspoon black pepper

 

* Instructions

 

Collect all ingredients in a quarter-liter Ziploc bag and seal it tightly. shake to blend all ingredients fully .

Generously cover each side of the steak with spices and let them rest for about 40 minutes. This allows the salt to penetrate across the surface (through osmosis) and actually help break down the muscle fibers, resulting in tenderer meat. During this time, the liquid that appeared initially has time to reabsorb, making the meat juic.

Once the grill is nice and hot, place the steak (s) and cook for 4-5 minutes, until brown and slightly charred. Turn it over and cook for the next extra time :

 

+5 minutes: Medium Rare

+7 minutes: medium

+10 minutes: Well done

 

Enjoy !